Michelle Zauner’s Best Seller “Crying in H Mart”: what can the fermentation process of kimchi teach us about grief and loss?
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Michelle Zauner’s Best Seller “Crying in H Mart”: what can the fermentation process of kimchi teach us about grief and loss?

I read Crying in H Mart by Michelle Zauner a few months ago now. It has rightfully been a best seller, a book of the year by all the major news outlets and reviews, and a general literary success across the globe. Everyone is talking about it. Everyone is reading it. In terms of algorithmic (internet) success – I should have written my ‘exclusive’ thoughts on the book long ago. But I didn’t. Continue reading